Diet: Could This Olive Oil Compound One Day Fight Cancer?

Oleocanthal, a compound in extra virgin olive oil, has been observed to cause cell death in cancer cells; however, scientists have been unable to determine how it worked. Now, researchers claim that oleocanthal acts by rupturing the lysosomes found in cancer cells, causing cell death within 30 minutes while leaving noncancerous cells untouched. Study co-author Dr. Paul Breslin notes, “The mechanism of killing cancer cells and sparing healthy cells, lysosomal membrane permeabilization, has been hypothesized as a possible mechanism of effectively killing cancer cells and sparing healthy tissues but has never been realized before. Our realization of this makes this paper of particular therapeutic interest for cancer treatment.” Molecular & Cellular Oncology, January 2015